brunch

it's been awhile but what better come back then with brunch. even better GRITS! smuggled in on the plane the last time I visited my mom in FLA. here is a yummy savory grit recipe. enjoy!

ingredients:
2 garlic cloves minced
1/4 onion chopped ( I used spring onions from my garden today)



couple slivers of ginger
leeks or kale chopped
white pepper
1 fresh chili
salt
pinch of curry powder

directions:
separately sauté garlic,onion & garlic with the leek or kale
cook grits then marry sauté with it add chili, pepper, salt & pinch of curry last. mix well

Location:Tucson